Food & Beverage Safety & Hygiene Certification (WSQ)

FOLLOW FOOD & BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES

Follow Food & Beverage Safety and Hygiene Policies and Procedures             

(Download Brochure in English) / (Download Brochure in Mandarin)

Course Overview

This programme is a SSG and NEA accredited programme.  Participants will learn the basic of food safety and hygiene knowledge required to be a certified food handlers.  The successful completion of this programme will certify participants to be competent to work in the F&B industry as required by National Environmental Agency (NEA).

The skills and knowledge taught include:

  • Practising Good Personal Hygiene
  • Using Safe Ingredients
  • Handling Food Safely
  • Storing Food Safely
  • Maintaining Cleanliness of Utensils, Equipment and Service/Storage Areas

Target Audience

All food handlers

Course Fees

Singapore Citizen/ Permanent Resident of Singapore          $119.00

Foreigner                                                                               $119.00

*Those who are applying through Workfare Training Scheme (WTS) must produce the relevant documents.

Payment via cheque payable to “ICAS Training and Education College (ICASTEC) Pte Ltd” only.

Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Entry Requirements
NA

Class Duration
9 am to 5.30 pm  – Training and Assessment (Inclusive of one hour break)

Other Information
Registration will close 2-3 weeks before the course commencement date or when class is full.

Enquiries        : 6535 4187

 

To collect more information Visit SkillsFuture ClickHERE

FOLLOW FOOD & BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (REFRESHER)

Follow Food & Beverage Safety and Hygiene Policies and Procedures (Refresher)                                                 (Download English Brochure) /(Download Mandarin Brochure)

Course Overview

This course aims to refresh food handlers on the knowledge and skills in Follow Food & Beverage Safety and Hygiene Policies and Procedures to apply them at the workplace.

The skills and knowledge taught include:

  • Practising Good Personal Hygiene
  • Using Safe Ingredients
  • Handling Food Safely
  • Storing Food Safely
  • Maintaining Cleanliness of Utensils, Equipment and Service/Storage Areas

Target Audience

Existing Food Handlers

Course Fees

Singapore Citizen/ Permanent Resident of Singapore          $85.60

Foreigner                                                                                $85.60

*Those who are applying through Workfare Training Scheme (WTS) must produce the relevant documents.

Payment via cheque payable to “ICAS Training and Education College (ICASTEC) Pte Ltd” only.

Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Entry Requirements
A copy of the Basic Food Hygiene Course certificate awarded by any ONE of the following:

  • Singapore Workforce Development Agency under the WSQ framework.
  • National Environment Agency (NEA)
  • Ministry of the Environment

Other Information
Course Language: English or Mandarin
Inclusive of 1.5hrs of assessment

Registration will close 2-3 weeks before the course commencement date or when class is full.

Enquiries        : 6535 4187

Visit SkillsFuture clickHERE

INTERACT WITH AND SERVE FOOD & BEVERAGE GUEST

Interact with and Serve Food & Beverage Guest               (Download Brochure in English/ Mandarin)

Course Overview

On completion of this unit, the learner will have the knowledge and skills in interacting with and serving food and beverage guests and be able to apply them to the workplace.

Course Content

  • Preparing to interact with guests
  • Assisting guests with seating
  • Taking food & beverage orders
  • Serving beverages
  • Picking-up food orders
  • Serving food
  • Presenting bills
  • Assisting guests with departure

Target Audience

Existing Food Handlers

Course Fees

Singapore Citizen/ Permanent Resident of Singapore          $180.00

Foreigner                                                                                $180.00

*Those who are applying through Workfare Training Scheme (WTS) must produce the relevant documents.

Payment via cheque payable to “ICAS Training and Education College (ICASTEC) Pte Ltd” only.

Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Entry Requirements
No formal qualification required

Other Information
Course Language: English or Mandarin

Registration will close 2-3 weeks before the course commencement date or when class is full.

Enquiries        : 6535 4187

Food & Beverage (SkillsFuture)

FOLLOW FOOD & BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES

Follow Food & Beverage Safety and Hygiene Policies and Procedures   (Download Brochure)

Course Overview

To facilitate adult learning * To make skills upgrading more accessible * To provide career progression pathways * To equip the workforce with the necessary employability, industry and occupational skills to remain competitive, and to add value to the organization

The skills and knowledge taught include:

  • Practising good personal hygiene
  • Using Safe ingredient
  • Handling food safely
  • Storing food safely
  • Maintaining cleanliness of utensil, equipment and service/storage areas

 

Course Fees

Singapore Citizen/ Permanent Resident of Singapore          $119.00 (Before subsidy and GST)

Enquiries        : 6535 4187

 

Visit SkillsFuture clickHERE

FOLLOW FOOD & BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (REFRESHER)

Follow Food & Beverage Safety and Hygiene Policies and Procedures (Refresher)        (Download Brochure)

Course Overview

To refresh food handlers on the knowledge and application skills to Follow Food & Beverage Safety and Hygiene Policies and Procedures.

The skills and knowledge taught include:

  • On completion of this unit, participants will be refreshed on the knowledge and skills in Follow Food & Beverage Safety and Hygiene Policies and Procedures and be able to apply them at the workplace. These include: practising good personal hygiene using safe ingredients handling food safely storing food safely maintaining cleanliness of utensils, equipment and service/storage areas.

Course Fees

Singapore Citizen/ Permanent Resident of Singapore          $85.60 (Before subsidy and GST)

Enquiries        : 6535 4187

 

Visit SkillsFuture clickHERE

Course Intake Schedule

WSQ Follow Food and Beverage Safety and Hygiene Policies and Procedures (Basic Food Hygiene)

Training Schedule for September 2019 – December 2019

Date Day Language Address
02 September 2019 Monday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
16 September 2019 Monday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
09 September 2019 Monday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
23 September 2019 Monday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
07 October 2019 Monday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
21 October 2019 Monday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
14 October 2019 Monday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
29 October 2019 Monday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
04 November 2019 Monday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
18 November 2019 Monday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
11 November 2019 Monday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
25 November 2019 Monday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
02 December 2019 Monday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
16 December 2019 Monday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
09 December 2019 Monday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
23 December 2019 Monday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149

**Note that training venue are subjected to changes

 

Last Updated: 12 September 2019

WSQ Follow Food and Beverage Safety and Hygiene Policies and Procedures Refresher(Basic Food Hygiene - Refresher)

Training Schedule for September 2019 – December 2019

Date Day Language Address
12 September 2019 Thursday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
26 September 2019 Thursday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
03 October 2019 Thursday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
17 October 2019 Thursday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
07 November 2019 Thursday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
21 November 2019 Thursday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
05 December 2019 Thursday English 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149
19 December 2019 Thursday Mandarin 1 Sophia Road, #07-06/07/19, Peace Centre, Singapore 228149

**Note that training venue are subjected to changes

 

Last Updated: 12 September 2019