Singapore Workforce Skills Qualifications (WSQ) is a national credential system that trains, develops, assesses and certifies skills and competencies for the workforce.

WSQ-accredited courses take reference from the skills developed under the Skills Framework. The Skills Framework provides key information on the job roles and skills that an individual needs to perform various job tasks and to stay transferable.

WSQ is underpinned by a strong quality assurance framework. From developing Technical Skills and Competencies and Critical Core Skills, to approving training providers and awarding WSQ qualifications, stringent criteria are applied to ensure the necessary standards and delivery. A structured and efficient system has been established to help build a strong training infrastructure that supports Singapore’s workforce development. 

Food & Beverage (SkillsFuture)

FOOD SAFETY COURSE LEVEL 1

Food Safety Course Level 1     

Course Code: TGS-2019503159

(Download Brochure)

Course Objectives

  • To facilitate adult learning
  • To make skills upgrading more accessible
  • To provide career progression pathways
  • To equip the workforce with the necessary employability, industry and occupational skills to remain competitive, and to add value to the organization

Course Content/Description

  • Practicing Good Personal Hygiene
  • Using Safe Ingredients
  • Handling Food Safely
  • Storing Food Safely
  • Maintaining Cleanliness of Utensils, Equipment and Service/Storage Areas

Entry Requirements
Learners should have the ability to converse, read and write in English

Who should attend: All food handlers

Career Opportunities/Job Roles

  • Food Handler
  • Kitchen Assistant
  • Fast Food Crew Member
  • Cafeteria Worker

Course Fees

Singapore Citizen/ Permanent Resident of Singapore: $140.00 (Before subsidy and GST)

Non Singapore Citizen: $140.00 (Before GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)

Account details of ICAS Training & Education College:

  • UEN No. :200512999K
  • Account : ICAS Training & Education College (ICASTEC) Pte Ltd
  • Account No : 010-903128-6
  • Currency : SGD
  • Bank Code : 7171
  • Branch Code : 010
  • Swift Code : DBSSSGSG
  • Branch Name : DBS South Bridge
  • Branch Address : DBS Bank Ltd, 12 Marina Boulevard, DBS Asia
  • Central, Marina Bay Financial Central Tower 3, Singapore 018982

SSG Funding Support
Funding Validity Period: 11 Mar 2019 – 07 Mar 2025

Group Category Funding Support
Singaporean citizens and permanent residents (Self-sponsored individuals must be at least 21 years old) Up to 50% of course fees
Singaporean citizens aged 40 years old and above Up to 70% of course fees
SMEs Up to 70% of course fees

 

Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Class Duration
1 Day (7.5 Hours)

Mode of Delivery

Classroom, Practical and Assessment

Attendance Requirement
Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

At the end of the course, participants will be required to undergo an assessment for 1.5 hours which comprises:

  • Practical performance (PP)
  • Written assessment which consist of Multiple-Choice Questions (MCQ)

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a Statement of Attainment (SOA) by SSG.

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us : 6535 4187/enquiry@icastec.com

FOOD SAFETY COURSE LEVEL 1 (MANDARIN)

Food Safety Course Level 1 (Mandarin)
Course Code: TGS-2023021729  

                                                         

(Download Brochure in Mandarin)

Course Objectives
  • To facilitate adult learning
  • To make skills upgrading more accessible
  • To provide career progressing pathways
  • To equip the workforce with the necessary employability, industry and occupational skills to remain competitive, and to add value to the organization

Course Content/Description

  • Practicing Good Personal Hygiene
  • Using Safe Ingredients
  • Handling Food Safely
  • Storing Food Safely
  • Maintaining Cleanliness of Utensils, Equipment and Service/Storage Areas
Medium of Instruction: Mandarin

Entry Requirements
Participants should have the ability to converse, read & write in Mandarin.
All the food handlers

Who Should attend: All food handlers

Career Opportunities/Job Roles

  • Food Handler
  • Kitchen Assistant
  • Fast Food Crew Member
  • Cafeteria Worker

Course Fees

Singapore Citizen/ Permanent Resident of Singapore: $140.00 (Before subsidy and GST)

Non Singapore Citizen: $140.00 (Before GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)

Account details of ICAS Training & Education College:

  • UEN No. :200512999K
  • Account : ICAS Training & Education College (ICASTEC) Pte Ltd
  • Account No : 010-903128-6
  • Currency : SGD
  • Bank Code : 7171
  • Branch Code : 010
  • Swift Code : DBSSSGSG
  • Branch Name : DBS South Bridge
  • Branch Address : DBS Bank Ltd, 12 Marina Boulevard, DBS Asia
  • Central, Marina Bay Financial Central Tower 3, Singapore 018982

SSG Funding Support

Funding Validity Period: 11 Mar 2019 – 22 May 2027

Group Category Funding Support
Singaporean citizens and permanent residents (Self-sponsored individuals must be at least 21 years old) Up to 50% of course fees
Singaporean citizens aged 40 years old and above Up to 70% of course fees
SMEs Up to 70% of course fees

 

Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Class Duration
1 Day (7.5 Hours)

Mode of Delivery
Classroom, Practical and Assessment

Attendance Requirement
Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

At the end of the course, participants will be required to undergo an assessment for 1.5 hours which comprises:

  • Practical performance (PP)
  • Written assessment which consist of Multiple-Choice Questions (MCQ)

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a Statement of Attainment (SOA) by SSG.

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us       : 6535 4187/enquiry@icastec.com

FOOD SAFETY LEVEL 2

Food Safety Level 2                                                                 

Course Code: TGS-2023017977 

UTAP-funding

 

 

 

(Download Brochure)

Course Objectives

To equip food handlers with the skills and knowledge to comply with food safety and hygiene policies and apply
a higher level of understanding of the importance of checks and practices to prevent food safety risks and major lapses.

Course Content/Description

Level 2 of the food safety course is for food handlers who level up and take on greater responsibilities in the kitchen and the work premises in food and beverage establishments in general. It equips them with the know-how to conduct food safety checks for their specific work areas

Who Should attend: All food handlers

Entry Requirements
– At least 18 years old
– Able to listen, read and write English
– No formal qualification required

Career Opportunities/Job Roles

  • Food Handler
  • Kitchen Assistant
  • Fast Food Crew Member
  • Cafeteria Worker

Course Fees

Singapore Citizen/ Permanent Resident of Singapore: $165.00 (Before subsidy and GST)

Non Singapore Citizen: $165.00 (Before GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)

Account details of ICAS Training & Education College:

  • UEN No. :200512999K
  • Account : ICAS Training & Education College (ICASTEC) Pte Ltd
  • Account No : 010-903128-6
  • Currency : SGD
  • Bank Code : 7171
  • Branch Code : 010
  • Swift Code : DBSSSGSG
  • Branch Name : DBS South Bridge
  • Branch Address : DBS Bank Ltd, 12 Marina Boulevard, DBS Asia

Central, Marina Bay Financial Central Tower 3, Singapore 018982

SSG Funding Support

Funding Validity Period: 12 Jan 2023 – 11 Jan 2027

Group Category Funding Support
Singaporean citizens and permanent residents (Self-sponsored individuals must be at least 21 years old) Up to 50% of course fees
Singaporean citizens aged 40 years old and above Up to 70% of course fees
SMEs Up to 70% of course fees
Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Class Duration
1 Day (7.5 Hours)

Mode of Delivery
Classroom, Practical and Assessment

Attendance Requirement

Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

At the end of the course, participants will be required to undergo an assessment for 1.5 hours which comprises:

  • Practical performance (PP)
  • Written assessment which consist of Multiple-Choice Questions (MCQ)

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a Statement of Attainment (SOA) by SSG.

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us       : 6535 4187/enquiry@icastec.com

FOOD SAFETY COURSE LEVEL 3

Food Safety Course Level 3         

Course Code: TGS-2024041568

                                                      

UTAP-funding

 

 

 

(Download Brochure)

Course Objectives

Learners will learn about food safety practices and regulatory requirements, pre-requisite programmes implemented in food establishments, methods used to conduct food safety and hygiene inspection/check, food safety and hygiene lapses and corrective actions, and concepts and principles of Hazard Analysis and Critical Control Points (HACCP) and Food Safety Management System (FSMS) and be able to apply them at the workplace.

Course Content/Description

This course aims to equip supervisors and managers in food establishments with the application skills and knowledge to conduct food safety and hygiene checks.

Who Should attend: Supervisors and managers working in retail and non-retail food establishments.

Entry Requirements
– GCE N Level pass in English or equivalent
– ES WSQ Workplace Literacy (WPL) Level 4 and above
– Participants who do not meet the above requirements will be required to go through a short interview.

Course Fees

Singapore Citizen/ Permanent Resident of Singapore: $700.00 (Before subsidy and GST)
Non Singapore Citizen: $700.00 (Before GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)

Account details of ICAS Training & Education College:

  • UEN No. :200512999K
  • Account : ICAS Training & Education College (ICASTEC) Pte Ltd
  • Account No : 010-903128-6
  • Currency : SGD
  • Bank Code : 7171
  • Branch Code : 010
  • Swift Code : DBSSSGSG
  • Branch Name : DBS South Bridge
  • Branch Address : DBS Bank Ltd, 12 Marina Boulevard, DBS Asia

Central, Marina Bay Financial Central Tower 3, Singapore 018982

SSG Funding Support

Funding Validity Period:12 Jan 2023 – 31 Jan 2028

Group Category Funding Support
Singaporean citizens and permanent residents (Self-sponsored individuals must be at least 21 years old) Up to 50% of course fees
Singaporean citizens aged 40 years old and above Up to 70% of course fees
SMEs Up to 70% of course fees
Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Course Duration
3 Days (21 Hours)

Mode of Delivery
Classroom facilitated training

Attendance Requirement

Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

At the end of the course, participants will be required to undergo an assessment for 2 hours which comprises:

  • Oral Questioning
  • Practical Exam
  • Written Exam

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a Statement of Attainment (SOA) by SSG.

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us       : 6535 4187/enquiry@icastec.com

FOOD SAFETY COURSE LEVEL1 (REFRESHER)

Food Safety Course Level 1 (Refresher)                                                                   

Course Code: TGS-2019503185

(Download Brochure)

Course Objectives

To refresh food handlers on the knowledge and application skills to Follow Food & Beverage
Safety and Hygiene Policies and Procedures.

Course Content/Description

This course is designed to allow food handlers on the knowledge and skills in Food Safety to apply them at the workplace

The skills and knowledge taught include:

  • Practicing Good Personal Hygiene
  • Using Safe Ingredients
  • Handling Food Safely
  • Storing Food Safely
  • Maintaining Cleanliness of Utensils, Equipment and Service/Storage Areas

Entry Requirements
A copy of the Basic Food Hygiene Course certificate awarded by any ONE of the following:

  • Singapore Workforce Development Agency under the WSQ framework.
  • National Environment Agency (NEA)
  • Ministry of the Environment

Who Should attend: Existing Food Handlers

Career Opportunities/Job Roles

  • Food Handler
  • Kitchen Assistant
  • Fast Food Crew Member
  • Cafeteria Worker

Coure Fee: Singapore Citizen/ Permanent Resident of Singapore: $80.00 (Before subsidy and GST)

Non Singapore Citizen: $80.00 (Before GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)

Account details of ICAS Training & Education College:

  • UEN No. :200512999K
  • Account : ICAS Training & Education College (ICASTEC) Pte Ltd
  • Account No : 010-903128-6
  • Currency : SGD
  • Bank Code : 7171
  • Branch Code : 010
  • Swift Code : DBSSSGSG
  • Branch Name : DBS South Bridge
  • Branch Address : DBS Bank Ltd, 12 Marina Boulevard, DBS Asia

Central, Marina Bay Financial Central Tower 3, Singapore 018982

SSG Funding Support

Funding Validity Period: 13 Mar 2019 – 12 Mar 2027

Group Category Funding Support
Singaporean citizens and permanent residents (Self-sponsored individuals must be at least 21 years old) Up to 50% of course fees
Singaporean citizens aged 40 years old and above Up to 70% of course fees
SMEs Up to 70% of course fees
Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Class Duration
0.5 Day (4.5 Hours)

Mode of Delivery
Classroom, Practical and Assessment

Attendance Requirement

Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

  • Practical performance (PP)
  • Written assessment which consist of Multiple-Choice Questions (MCQ)

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a Statement of Attainment (SOA) by SSG.

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us       : 6535 4187/enquiry@icastec.com

CONDUCT ORIENTATION AND TRAINING

Conduct Orientation and Training 
Course Code: TGS-2020506118

(Download Brochure)

Course Objectives

This skill describes the ability to conduct orientations, plan training sessions, conduct and evaluate trainings

Course Content/Description

The programme would cover the following areas:

  • Create orientation and training plans, after determining needs and objectives
  • Conduct orientation and on-the-job trainings and create positive learning environments
  • Adapt orientation and/or training to meet learning styles
  • Seek feedback from participants
  • Assess the impact of training towards change in actual performance
  • Adjust Training and Orientation Plans in Accordance with Organisational Procedures and Recipes, Food and Workplace Safety and Health requirements

Entry Requirement

  • Age Group: 18 to 60 years old
  • Work Experience: 2 years and above
  • Highest Educational Level: Secondary and above
  • Written Language: English (Workplace Literacy (WPL) Level 4)
  • Spoken Language: English (Workplace Numeracy (WPN) Level 4)

Who should attend: Executives, Supervisors, Team leaders and Managers

Career Opportunities/Job Roles

  • Trainer
  • Event Organizer
  • Supervisor
  • HR Personnel

 Course Fees: 

Singapore Citizen/ Permanent Resident of Singapore: $849 (Before subsidy and GST)

Non Singaporean Citizen: $849 (Before GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)

Account details of ICAS Training & Education College:

  • UEN No. :200512999K
  • Account : ICAS Training & Education College (ICASTEC) Pte Ltd
  • Account No : 010-903128-6
  • Currency : SGD
  • Bank Code : 7171
  • Branch Code : 010
  • Swift Code : DBSSSGSG
  • Branch Name : DBS South Bridge
  • Branch Address : DBS Bank Ltd, 12 Marina Boulevard, DBS Asia

Central, Marina Bay Financial Central Tower 3, Singapore 018982

SSG Funding Support

Funding Validity Period: 26 Nov 2020 – 25 Nov 2026

Group Category Funding Support
Singaporean citizens and permanent residents (Self-sponsored individuals must be at least 21 years old) Up to 50% of course fees
Singaporean citizens aged 40 years old and above Up to 70% of course fees
SMEs Up to 70% of course fees

 

Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Class Duration
16 Hours (15 hours training and 1 hour assessment)

Mode of Delivery

Classroom

Attendance Requirement
Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

  • Written Assessment (Case Study)
  • Written Assessment (Short Answer and Direct Questions)

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a Statement of Attainment (SOA) by SSG.

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us       : 6535 4187/enquiry@icastec.com

SUPERVISE MOTIVATE AND EMPOWER STAFF

Supervise Motivate and Empower Staff
Course Code: TGS-2020513718

 (Download Brochure)

Course Objectives

This skill describes the ability to supervise, motivate and empower staff. It also includes planning staff rosters and addressing job performance concerns, in accordance with organisational procedures

Course Content/Description

  • Comply with legal, industry and organisational requirements in roster planning
  • Review and make amendments or adjustments to duty rosters, in response to contingencies
  • Communicate roster details, including tasks and expectations, to staff
  • Apply effective leadership skills, including being a role model to motivate staff
  • Employ means to effectively enhance co-worker relationships to achieve organisational goals
  • Apply effective empowerment for organisational effectiveness
  • Conduct on-the-job supervision to ensure organisational goals are achieved
  • Address staff performance concerns based on assigned tasks
  • Resolve conflicts between staff, in accordance with organisational policy

Entry Requirements

  • Age Group: 18 to 60 years old
  • Work Experience: 2 years and above
  • Minimum Educational Level: Preferably 1 GCE’N’ Level pass and above
  • Written Language: English (Workplace Literacy (WPL) Level 5)
  • Spoken Language: English (Workplace Numeracy (WPN) Level 5)

Career Opportunities/Job Roles

  • Supervisor
  • Business Owner
  • Trainer
  • Chef

Course Fees

Singapore Citizen/ Permanent Resident of Singapore: $500.00 (Before subsidy and GST)

Non Singapore Citizen: $500.00 (Before GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)

Account details of ICAS Training & Education College:

  • UEN No. :200512999K
  • Account : ICAS Training & Education College (ICASTEC) Pte Ltd
  • Account No : 010-903128-6
  • Currency : SGD
  • Bank Code : 7171
  • Branch Code : 010
  • Swift Code : DBSSSGSG
  • Branch Name : DBS South Bridge
  • Branch Address : DBS Bank Ltd, 12 Marina Boulevard, DBS Asia
  • Central, Marina Bay Financial Central Tower 3, Singapore 018982

SSG Funding Support

Funding Validity Period: 26 Nov 2020 – 25 Nov 2026

Group Category Funding Support
Singaporean citizens and permanent residents (Self-sponsored individuals must be at least 21 years old) Up to 50% of course fees
Singaporean citizens aged 40 years old and above Up to 70% of course fees
SMEs Up to 70% of course fees

 

Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Class Duration
16 Hours (14.5 hours training and 1.5 hour assessment)

Mode of Delivery

Classroom

Attendance Requirement
Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

  • Role Play
  • Written Assessment (Case Study, Short Answer Questions and Direct Questions)

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a Statement of Attainment (SOA) by SSG.

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us       : 6535 4187/enquiry@icastec.com

PWM-Food Services: Customer Service Excellence in F&B

PWM-Food Services: Customer Service Excellence in F&B                                                 Course  Code: TGS-2023021710

UTAP-funding

 

 

 

(Download Brochure)

Course Objective/Learning Outcome

At the end of the course, learners will be able to:

  • Identify and confirm customers’ expectations and needs.
  • Communicate with customers in a way that makes them feel valued and respected.
  • Respond promptly to customers’ requests and provide personalised customer service where possible.
  • Identify and act to mitigate triggers in the customer service environment that may lead to potential customer service challenges.
  • Direct feedback on areas of improvement and unresolved customer service challenges to the right escalation channels.

Course Content/Description

This course is only for the low wage workers in the PWM-Food Services Sector.

Entry Requirements

  • Learners should be at least 18 Years old
  • Leaners must be able to listen, speak, read, and write English at a level equivalent to Workplace Literacy – Level 4 and above
  • Learners who do not meet the above requirements will be required to go through a short interview to verify their language and cognitive ability.

Career opportunities/Job Roles

  • Waiter
  • Supervisor
  • Food or Drink Stall Assistant
  • Food Service Counter Attendant
  • Receptionist

Course Fees

Singapore Citizen/ Permanent Resident of Singapore: $260.00 (Before subsidy and GST)

Non Singapore Citizen: $260.00 (Before GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)

Account details of ICAS Training & Education College:

  • UEN No. :200512999K
  • Account : ICAS Training & Education College (ICASTEC) Pte Ltd
  • Account No : 010-903128-6
  • Currency : SGD
  • Bank Code : 7171
  • Branch Code : 010
  • Swift Code : DBSSSGSG
  • Branch Name : DBS South Bridge
  • Branch Address : DBS Bank Ltd, 12 Marina Boulevard, DBS Asia

Central, Marina Bay Financial Central Tower 3, Singapore 018982

SSG Funding Support

Funding Validity Period: 12 Jan 2023 – 11 Jan 2025

Group Category Funding Support
Singaporean citizens and permanent residents (Self-sponsored individuals must be at least 21 years old) Up to 50% of course fees
Singaporean citizens aged 40 years old and above Up to 70% of course fees
SMEs Up to 70% of course fees

 

Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Class Duration
1 Day (8 Hours)

Mode of Delivery

Classroom and Assessment

Attendance Requirement
Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

  • 10 Minutes Role Play  (RP)
  • 50 Minutes Written Assessment (WA)

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a Statement of Attainment (SOA) by SSG.

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us       : 6535 4187/enquiry@icastec.com

PWM-Food Services: Workplace Safety and Health for Food and Beverage Operations

PWM-Food Services: Workplace Safety and Health for Food and Beverage Operations                       
Course Code: TGS-2023021883

UTAP-funding

 

 

 

 (Download Brochure)

Course Content/Description

This course is only for the low wage workers in the PWM-Food Services Sector.

Course Objective

At the end of the workplace safety and health course, learners will be able to:

  • Explain the importance of adhering to workplace safety and health policies and procedures
  • Describe their role and responsibilities in maintaining and improving workplace safety and health
  • Interpret and comply with common safety signs, instructions, and hazard symbols
  • Identify the appropriate personal protective equipment (PPE) and safety device required for safe operations of different tools and equipment in the workplace
  • Support compliance inspections within the work area to identify non-compliances, unsafe work conditions and unsafe practices
  • Explain the risks and control measures for the identified issues to the relevant stakeholders

Entry Requirements

  • Learners should be at least 18 Years old
  • Leaners must be able to listen, speak, read, and write English at a level equivalent to Workplace Literacy – Level 4 and above
  • Learners who do not meet the above requirements will be required to go through a short interview to verify their language and cognitive ability.

Career Opportunities/Job roles

  • Kitchen Assistant
  • Food or Drink Stall Assistant
  • Food Service Counter Attendant
  • Service Cook
  • Supervisor
  • Waiter

Course Fees

Singapore Citizen/ Permanent Resident of Singapore: $230.00 (Before subsidy and GST)

Non Singapore Citizen: $230.00 (Before GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)

Account details of ICAS Training & Education College:

  • UEN No. :200512999K
  • Account : ICAS Training & Education College (ICASTEC) Pte Ltd
  • Account No : 010-903128-6
  • Currency : SGD
  • Bank Code : 7171
  • Branch Code : 010
  • Swift Code : DBSSSGSG
  • Branch Name : DBS South Bridge
  • Branch Address : DBS Bank Ltd, 12 Marina Boulevard, DBS Asia

Central, Marina Bay Financial Central Tower 3, Singapore 018982

SSG Funding Support

Funding Validity Period: 12 Jan 2023 – 11 Jan 2025

Group Category Funding Support
Singaporean citizens and permanent residents (Self-sponsored individuals must be at least 21 years old) Up to 50% of course fees
Singaporean citizens aged 40 years old and above Up to 70% of course fees
SMEs Up to 70% of course fees

 

Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Class Duration
1 Day (8 Hours)

Mode of Delivery

Classroom, Practical and Assessment

Attendance Requirement
Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

At the end of the course, participants will be required to undergo an assessment for 1 hour which comprises:

  • Practical performance (PP)
  • Written assessment (WA)

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a Statement of Attainment (SOA) by SSG.

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us       : 6535 4187/enquiry@icastec.com

Business Management (SkillsFuture)

CERTIFICATE IN DATA PROTECTION FOR BUSINESS MARKETS (Non-WSQ)

Certificate In Data Protection For Business Markets (Non WSQ)                               Course Code: TGS-2020504914

 (Download Brochure)

Course Objectives

The protection of Data is getting more critical. This course provides learners an understanding what is Personal Data Protection Act (PDPA) and acquire skills to handle personal data in their daily operations. It will include the guideline to implementing a a Data Protection Management Programme (DPMP)

Course Content/Description

The skills and knowledge taught include:

  • How the 9 PDPA obligations and Do Not Call Provisions to their daily work or business.
  • The consequences of non-compliance to the Personal Data Protection Act (PDPA)
  • What is data lifecycle
  • The guidelines to implement a Data Protection Management Programme (DPMP)
  • Best practices in operationalising PDPA
  • Information security when storing and deleting data.

Who Should Attend: Owners and Management in organisations

Career Opportunities/Job Roles

  • Corporate Staff
  • Admin Staff
  • Business Owner

Course Fees:  $650 (excluding GST)

Payment Mode

Learners can make use of any of the following payment mode:

  • Cheque – Note: Cheque is to be made in Singapore
  • PayNow
  • Skillsfuture Credit (if applicable)
Refund Policy Refund
Withdrawal notification received at least 14 calendar days before course commencement 75% refund of paid fees
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement No refund of paid fees

Class Duration
8 Hours

Mode of Delivery

Classroom and Assessment

Attendance Requirement
Minimum attendance requirement: 75%
All learners are strongly encouraged to have full attendance for all classes unless there are unforeseen circumstances,
E.g. due to medical reasons where documentary proof can be provided

Trainer to Learner Ratio:  1:20

Assessment

  • Written Assessment (Case study and short answer questions)

Certification
Upon successful completion of the course and passing all assessments, participant will be awarded with a CERTIFICATE IN DATA PROTECTION FOR BUSINESS MARKETS by ICASTEC

Venue: 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

Contact Us       : 6535 4187/enquiry@icastec.com

USING GENERATIVE AI FOR PRODCT MARKETING

Course Title:
Using Generative AI for Product Marketing
Course Reference Number:
TGS-2025059940
Course Validity Period:
29-10-2025 – 28-10-2027
About This Course
“Using Generative AI for Product Marketing” is a hands-on, 2-day training course designed to equip marketing professionals with the strategic skills and modern tools needed to craft, execute, and refine impactful product marketing campaigns—enhanced through the power of Generative AI.
Participants will learn how to conceptualize product stories aligned with marketing budgets and customer preferences, develop engaging and personalized marketing messages, and monitor campaign effectiveness using AI-powered tools. The course covers the full lifecycle of a product marketing plan—from audience segmentation and storytelling to pre-campaign testing and post-launch analysis—empowering learners to leverage Generative AI platforms
Whether planning a product launch, refining marketing narratives, or analyzing campaign performance, learners will gain the skills to apply Generative AI for ideation, content creation, personalization, and data-driven decision-making, all while staying aligned with marketing objectives and brand voice.
What You’ll Learn
1. Understanding strategic planning elements including objectives, KPIs, timelines, and budgets
2. Insight into audience segmentation, including demographics, psychographics, and cultural considerations in food marketing.
3. Application of the 4Ps (Product, Price, Place, Promotion) in selecting the right mix to reach diverse audiences.
4, Exploration of message tones and formats that resonate with different audience types with AI tools
5. Knowledge of AI tools and how they support ideation, content creation, and message personalization.
6. Understanding campaign KPIs (e.g., CTR, conversion, engagement) and tools used for tracking and analysis.
7. Understanding risks, bias, and disclosure considerations when using AI-generated content.
Training Type
Training and Assessment
Medium of Instruction
English
 
Minimum Entry Requirements
• Be able to listen and speak English at a proficiency level equivalent to the Employability Skills Workforce Skills Qualifications (“ES WSQ”) Workplace Literacy (“WPL”) level 3.
• Be able to read and write English at a proficiency level equivalent to ES WSQ WPL level 3.
• Be able to manipulate numbers at a proficiency level equivalent to ES WSQ Workplace Numeracy (“WPN”) level 3.
• Learners to have minimum GCE ‘O’ level or ITE certificate education or equivalent.
• Learners should have at least 1 year’s working experience in any industry.
Be able to operate a computer.
Modes of assessment
Practical Exam, Written Exam
Total Duration of Course
16 hours
Total Training Fees 
$950 (Before 9% GST)
Proficiency level
Level 4

Course Intake Schedule

January 2026 Schedule
Date Day Course
3,10 Jan 2026 Saturday Make Basic Cakes – Foundation & Technique of Cake Baking-D2,D3
03-Jan-26 Saturday Provide Specialty Coffee Service – Barista Skills & Coffee Art – D2
06-Jan-26 Tuesday Make Basic Breads – Foundation & Technique of Bread Baking – D3
9-10 Jan 2026 Friday & Saturday Provide Specialty Coffee Service – Barista Skills & Coffee Art
12-Jan-26 Monday Food Safety Course Level 1 (Mandarin)
14-Jan-26 Wednesday PWM-Food Services: Workplace Safety and Health for Food and Beverage Operations
15-Jan-26 Thursday PWM-Food Services: Customer Service Excellence in F&B
16-17 Jan 2026 Friday Provide Specialty Coffee Service – Barista Skills & Coffee Art
17,24,31 Jan 2026 Saturday Make Basic Breads – Foundation & Technique of Bread Baking
27-Jan-26 Tuesday Food Safety Course Level 1 (English)
February 2026 Schedule
Date Day Course
04-Feb-26 Wednesday PWM-Food Services: Customer Service Excellence in F&B
05-Feb-26 Thursday PWM-Food Services: Workplace Safety and Health for Food and Beverage Operations
6-7 Feb 2026 Friday & Saturday Provide Specialty Coffee Service – Barista Skills & Coffee Art
09-Feb-26 Monday Food Safety Course Level 1 (Mandarin)
10-Feb-26 Tuesday Food Safety Course Level 1 (English)
23-25 Feb 2026 Monday, Tuesday, Wednesday Food Safety Course Level 3 (English)
25-27 Feb 2026  Wednesday,Thursday, Friday Make Basic Breads – Foundation & Technique of Bread Baking
26-27 Feb 2026 Thursday, Friday Using Generative AI for Product Marketing
28-Feb-26 Saturday Food Safety Course Level 1 (English)
28 Feb & 7,14 Mar 2026 Saturday Make Basic Breads – Foundation & Technique of Bread Baking

 

March 2026 Schedule
Date Day Course
6-7 Mar 2026 Friday & Saturday Provide Specialty Coffee Service – Barista Skills & Coffee Art
16-Mar-26 Monday Food Safety Course Level 1 (English)
17-19 Mar 2026 Tuesday, Wednesday, Friday Food Safety Course Level 3 (English)
20-Mar-26 Friday PWM-Food Services: Workplace Safety and Health for Food and Beverage Operations
23-Mar-26 Monday Food Safety Course Level 2 (English)
23-24 Mar 2026 Monday, Tuesday Using Generative AI for Product Marketing
25-Mar-26 Wednesday PWM-Food Services: Customer Service Excellence in F&B
25-27 Mar 2026  Wednesday,Thursday, Friday Make Basic Breads – Foundation & Technique of Bread Baking
27-28 Mar 2026 Friday, Saturday Food Safety Course Level 1 (English)
April 2026 Schedule
Date Day Course
4 & 11 Apr 2026  Saturday Using Generative AI for Product Marketing
06-Apr-26 Monday Food Safety Course Level 1 (Mandarin)
10-Apr-26 Friday PWM-Food Services: Workplace Safety and Health for Food and Beverage Operations
11-Apr-26  Saturday Food Safety Course Level 1 (English)
11 & 25 Apr 2026  Saturday Provide Specialty Coffee Service – Barista Skills & Coffee Art
13-15 Apr 2026 Monday, Tuesday,Wednesday Food Safety Course Level 3 (English)
17-18 Apr 2026 Friday, Saturday Provide Specialty Coffee Service – Barista Skills & Coffee Art
22-Apr-26  Wednesday Food Safety Course Level 2 (English)
24-Apr-26 Friday PWM-Food Services: Customer Service Excellence in F&B
27-28 Apr 2026 Monday, Tuesday Provide Specialty Coffee Service – Barista Skills & Coffee Art
27-Apr-26 Monday Food Safety Course Level 1 (English)
30 Apr & 5 May 2026 Thursday, Tuesday Provide Specialty Coffee Service – Barista Skills & Coffee Art
May 2026 Schedule
Date Day Course
2 & 4 May 2026  Saturday, Monday Provide Specialty Coffee Service – Barista Skills & Coffee Art
04-May-26 Monday Food Safety Course Level 1 (Mandarin)
6-7 May 2026  Wednesday, Thursday Provide Specialty Coffee Service – Barista Skills & Coffee Art
8-9 May 2026 Friday, Saturday Provide Specialty Coffee Service – Barista Skills & Coffee Art
11-May-26 Monday Food Safety Course Level 1 (English)
13-14 May 2026 Wednesday, Thursday Using Generative AI for Product Marketing
19-20 May 2026  Tuesday, Wednesday Using Generative AI for Product Marketing
21-May-26 Thursday Food Safety Course Level 2 (English)
22-May-26 Friday PWM-Food Services: Customer Service Excellence in F&B
25-26 May 2026 Monday, Tuesday Using Generative AI for Product Marketing
25-May-26 Monday Food Safety Course Level 1 Refresher (English)
30-May-26 Saturday Food Safety Course Level 1 (English)
Jun 2026 Schedule
Date Day Course
02-Jun-26 Tuesday Food Safety Course Level 1 (Mandarin)
4-5 Jun 2026 Thursday, Friday Using Generative AI for Product Marketing
8-9 Jun 2026 Monday, Tuesday Using Generative AI for Product Marketing
11-Jun-26 Thursday PWM-Food Services: Workplace Safety and Health for Food and Beverage Operations
12-Jun-26 Friday Food Safety Course Level 2 (English)
15-Jun-26 Monday Food Safety Course Level 1 (English)
15-16 Jun 2026 Monday, Tuesday Using Generative AI for Product Marketing
16-18 Jun 2026  Tuesday, Wednesday, Thursday Food Safety Course Level 3 (English)
22-Jun-26 Monday Food Safety Course Level 1 Refresher (English)
22-23 Jun 2026 Monday, Tuesday Using Generative AI for Product Marketing
23-Jun-26 Tuesday Food Safety Course Level 1 (Mandarin)
26-Jun-26 Friday PWM-Food Services: Customer Service Excellence in F&B
July 2026 Schedule
Date Day Course
2 – 3 July 2026 Thursday – Friday Supervise, Motivate and Empower Staff
7 July 2026 Tuesday PWM – Food Services: Customer Service Excellence in F&B
9 – 10 July 2026 Thursday – Friday Conduct Orientation and Training
11 July 2026 Saturday Food Safety Course Level 1
11 & 18 July 2026 Saturdays Using Generative AI For Product Marketing
13 July 2026 Monday Food Safety Course Level 1
14 July 2026 Tuesday PWM – Food Services: Workplace Safety and Health for Food and Beverage Operations
15 – 17 July 2026 Wednesday – Friday Food Safety Course Level 3
18 July 2026 Saturday Food Safety Course Level 1 (Mandarin)
20 July 2026 Monday Food Safety Course Level 1
21 July 2026 Tuesday Food Safety Course Level 2
23 – 24 July 2026 Thursday – Friday Using Generative AI For Product Marketing
25 July 2026 Saturday Food Safety Course Level 1
27 July 2026 Monday Food Safety Course Level 1 (Mandarin)
28 July 2026 Tuesday Food Safety Course Level 1 (Refresher)
29 – 31 July 2026 Wednesday – Friday Food Safety Course Level 3
August 2026 Schedule
Date Day Course
4 – 5 August 2026 Tuesday – Wednesday Supervise, Motivate and Empower Staff
6 – 7 August 2026 Thursday – Friday Conduct Orientation and Training
8 & 15 August 2026 Saturdays Using Generative AI For Product Marketing
11 August 2026 Tuesday Food Safety Course Level 2
12 – 14 August 2026 Wednesday – Friday Food Safety Course Level 3
15 August 2026 Saturday Food Safety Course Level 1
17 August 2026 Monday Food Safety Course Level 1
18 August 2026 Tuesday PWM – Food Services: Workplace Safety and Health for Food and Beverage Operations
19 August 2026 Wednesday PWM – Food Services: Customer Service Excellence in F&B
20 – 21 August 2026 Thursday – Friday Using Generative AI For Product Marketing
22 August 2026 Saturday Food Safety Course Level 1 (Mandarin)
24 August 2026 Monday Food Safety Course Level 1
25 August 2026 Tuesday Food Safety Course Level 1 (Refresher)
26 – 28 August 2026 Wednesday – Friday Food Safety Course Level 3
29 August 2026 Saturday Food Safety Course Level 1
31 August 2026 Monday Food Safety Course Level 1 (Mandarin)
September 2026 Schedule
Date Day  Course 
3 – 4 September 2026 Thursday – Friday Conduct Orientation and Training
7 September 2026 Monday Food Safety Course Level 1
8 September 2026 Tuesday PWM – Food Services: Customer Service Excellence in F&B
9 – 11 September 2026 Wednesday – Friday Food Safety Course Level 3
12 September 2026 Saturday Food Safety Course Level 1
14 September 2026 Monday Food Safety Course Level 1
15 September 2026 Tuesday PWM – Food Services: Workplace Safety and Health for Food and Beverage Operations
17 – 18 September 2026 Thursday – Friday Using Generative AI For Product Marketing
19 September 2026 Saturday Food Safety Course Level 1 (Mandarin)
19 & 26 September 2026 Saturdays Using Generative AI For Product Marketing
21 September 2026 Monday Food Safety Course Level 1 (Refresher)
22 September 2026 Tuesday Food Safety Course Level 2
23 – 25 September 2026 Wednesday – Friday Food Safety Course Level 3
26 September 2026 Saturday Food Safety Course Level 1
28 September 2026 Monday Food Safety Course Level 1 (Mandarin)
29 – 30 September 2026 Tuesday – Wednesday Supervise, Motivate and Empower Staff
October 2026 Schedule
Date Day  Course
5 October 2026 Monday Food Safety Course Level 1
7 – 9 October 2026 Wednesday – Friday Food Safety Course Level 3
8 – 9 October 2026 Thursday – Friday Conduct Orientation and Training
10 October 2026 Saturday Food Safety Course Level 1
10 & 17 October 2026 Saturdays Using Generative AI For Product Marketing
12 October 2026 Monday Food Safety Course Level 1 (Mandarin)
13 October 2026 Tuesday PWM – Food Services: Customer Service Excellence in F&B
14 October 2026 Wednesday PWM – Food Services: Workplace Safety and Health for Food and Beverage Operations
15 – 16 October 2026 Thursday – Friday Supervise, Motivate and Empower Staff
17 October 2026 Saturday Food Safety Course Level 1
19 October 2026 Monday Food Safety Course Level 1 (Refresher)
20 October 2026 Tuesday Food Safety Course Level 2
21 – 23 October 2026 Wednesday – Friday Food Safety Course Level 3
24 October 2026 Saturday Food Safety Course Level 1 (Mandarin)
26 October 2026 Monday Food Safety Course Level 1
29 – 30 October 2026 Thursday – Friday Using Generative AI For Product Marketing
November 2026 Schedule
Date Day  Course 
4 November 2026 Wednesday PWM – Food Services: Customer Service Excellence in F&B
5 – 6 November 2026 Thursday – Friday Conduct Orientation and Training
7 November 2026 Saturday Food Safety Course Level 1
11 November 2026 Wednesday PWM – Food Services: Workplace Safety and Health for Food and Beverage Operations
12 – 13 November 2026 Thursday – Friday Supervise, Motivate and Empower Staff
12 – 13 November 2026 Thursday – Friday Using Generative AI For Product Marketing
14 November 2026 Saturday Food Safety Course Level 1 (Mandarin)
14 & 21 November 2026 Saturdays Using Generative AI For Product Marketing
16 November 2026 Monday Food Safety Course Level 1
17 November 2026 Tuesday Food Safety Course Level 1 (Refresher)
18 – 20 November 2026 Wednesday – Friday Food Safety Course Level 3
21 November 2026 Saturday Food Safety Course Level 1
23 November 2026 Monday Food Safety Course Level 1
24 November 2026 Tuesday Food Safety Course Level 2
25 – 27 November 2026 Wednesday – Friday Food Safety Course Level 3
30 November 2026 Monday Food Safety Course Level 1 (Mandarin)
December 2026 Schedule  
Date Day  Course 
2 – 3 December 2026 Wednesday – Thursday Conduct Orientation and Training
4 December 2026 Friday PWM – Food Services: Customer Service Excellence in F&B
5 December 2026 Saturday Food Safety Course Level 1
7 December 2026 Monday Food Safety Course Level 1
8 December 2026 Tuesday PWM – Food Services: Workplace Safety and Health for Food and Beverage Operations
9 – 11 December 2026 Wednesday – Friday Food Safety Course Level 3
10 – 11 December 2026 Thursday – Friday Using Generative AI For Product Marketing
12 December 2026 Saturday Food Safety Course Level 1 (Mandarin)
12 & 19 December 2026 Saturdays Using Generative AI For Product Marketing
14 December 2026 Monday Food Safety Course Level 1 (Refresher)
15 December 2026 Tuesday Food Safety Course Level 2
16 – 18 December 2026 Wednesday – Friday Food Safety Course Level 3
19 December 2026 Saturday Food Safety Course Level 1
21 December 2026 Monday Food Safety Course Level 1
22 – 23 December 2026 Tuesday – Wednesday Supervise, Motivate and Empower Staff
28 December 2026 Monday Food Safety Course Level 1 (Mandarin)

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Course Intake Schedule

Course Intake Schedule

Food Safety Course Level 1

Training Schedule for the year 2025

Date Day Language Address
07/01/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11/01/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14/01/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18/01/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21/01/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25/01/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28/01/2025 Tues English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
1/02/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
4/02/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
8/02/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11/02/2025 Tues English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15/02/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18/02/2025 Tues English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22/02/2025 Sat Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25/02/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
1/03/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
4/03/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
8/03/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11/03/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15/03/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18/03/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22/03/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25/03/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29/03/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
1/04/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
5/04/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
8/04/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
12/04/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15/04/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19/04/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22/04/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26/04/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29/04/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
3/05/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
6/05/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
10/05/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
13/05/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17/05/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20/05/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24/05/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27/05/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
31/05/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
03/06/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
07/06/2025 Sat Public Holiday 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
10/06/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14/06/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17/06/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21/06/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24/06/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28/06/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
01/07/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
05/07/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
08/07/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
12/07/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15/07/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19/07/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22/07/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26/07/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29/07/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
02/08/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
05/08/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
09/08/2025 Sat Public Holiday 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
12/08/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
16/08/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19/08/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23/08/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26/08/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
30/08/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
02/09/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
06/09/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
09/09/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
13/09/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
16/09/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20/09/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23/09/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27/09/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
30/09/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
04/10/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
07/10/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11/10/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14/10/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18/10/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21/10/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25/10/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28/10/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
01/11/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
04/11/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
08/11/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11/11/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15/11/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18/11/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22/11/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25/11/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29/11/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
02/12/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
06/12/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
09/12/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
13/12/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
16/12/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20/12/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23/12/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27/12/2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
30/12/2025 Tue English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

**Note that training venue are subjected to changes

 

Last Updated: Feb 2025

Food Safety Course Level 1 (Mandarin)

Training Schedule for the year 2025

Date Day Language Address
06/01/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
13/01/2025 Mond Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20/01/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27/01/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
3/02/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
10/02/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17/02/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24/02/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
3/03/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
10/03/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17/03/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24/03/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
31/03/2025 Mon Public Holiday 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
7/04/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14/04/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21/04/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28/04/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
5/05/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
12/05/2025 Mon Public Holiday 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19/05/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26/05/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
2/06/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
9/06/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
16/06/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23/06/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
30/06/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
7/07/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14/07/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21/07/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28/07/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
04/08/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11/08/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18/08/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25/08/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
01/09/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
08/09/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15/09/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22/09/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29/09/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
06/10/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
13/10/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20/10/2025 Mon Public Holiday 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27/10/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
3/11/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
10/11/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17/11/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24/11/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
1/12/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
08/12/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15/12/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22/12/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29/12/2025 Mon Mandarin 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

**Note that training venue are subjected to changes

 

Last Updated: Feb 2025

Make Basic Breads – Foundation & Technique of Bread Baking

Training Schedule for the year 2025

Date Day Language Address
10 Jan 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 Jan 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
12 Feb 2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
7 Feb 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
8 Feb 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
9 Feb 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21 March 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22 March 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23 March 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
4 April 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
5 April 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
6 April 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
16 May 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17 May 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18 May 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27 June 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28 June 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29 June 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25 July 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26 July 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27 July 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29 Aug 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
30 Aug 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
31 Aug 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26 Sep 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27 Sep 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28 Sep 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24 Oct 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25 Oct 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26 Oct 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28 Nov 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29 Nov 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
30 Nov 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26 Dec 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27 Dec 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28 Dec 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

**Note that training venue are subjected to changes
Last updated: Feb 2025

Make Basic Cakes – Foundation & Technique of Cake Baking

Training Schedule for the year 2025

Date Day Language Address
24 Jan 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25 Jan 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26 Jan 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21 Feb 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22 Feb 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23 Feb 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28 March 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29 March 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
30 March 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25 April 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26 April 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27 April 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23 May 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24 May 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25 May 2025 Sun English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
13 June 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14 June 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15 June 2025 Sunday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 July 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 July 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 July 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 July 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 July 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 July 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
12 July 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
13 July 2025 Sunday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22 August 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23 August 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24 August 2025 Sunday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19 September 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20 September 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21 September 2025 Sunday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17 October 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18 October 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19 October 2025 Sunday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14 November 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15 November 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
16 November 2025 Sunday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19 December 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20 December 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21 Decemeber 2025 Sunday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

**Note that training venue are subjected to changes

Last Updated: Feb 2025

Provide Specialty Coffee Service – Barista Skills and Coffee Art

Training Schedule for the year 2025

Date Day Language Address
10 Jan 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 Jan 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
7 Feb 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
8 Feb 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28 March 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29 March 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25 April 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26 April 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23 May 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24 May 2025 Sat English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
13 June 2025 Fri English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14 June 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 July 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
12 July 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22 August 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23 August 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19 September 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20 September 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17 October 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18 October 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14 November 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15 November 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19 December 2025 Friday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20 December 2025 Saturday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

**Note that training venue are subjected to changes

Last Updated: Feb 2025

Customer Service Excellence in F&B

Training Schedule for the year 2025

Date Day Language Address
9 Jan 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23 Jan 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
6 Feb 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20 Feb 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
6 March 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20 March 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
3 April 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17 April 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
1 May 2025 Thursday Public Holiday 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15 May 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29 May 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
12 June 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26 June 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
10 July 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24 July 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
7 August 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
21 August 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
4 September 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
18 September 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
2 October 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
16 October 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
30 October 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
13 November 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
27 November 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11 December 2025 Thursday English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25 December 2025 Thursday Public Holiday 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

**Note that training venue are subjected to changes

 

Last Updated: Feb 2025

Workplace Safety and Health for Food and Beverage Operations

Training Schedule for the year 2025

Date Day Language Address
08/01/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
22/01/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
05/02/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19/02/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
05/03/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
19/03/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
02/04/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
16/04/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
30/04/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
14/05/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
28/05/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
11/06/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
25/06/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
09/07/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
23/07/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
06/08/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
20/08/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
03/09/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
17/09/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
01/10/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
15/10/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
29/10/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
12/11/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
26/11/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
10/12/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541
24/12/2025 Wed English 141 Cecil Street, #03-01, Tung Ann Association Building, Singapore 069541

**Note that training venue are subjected to changes

 

Last Updated: Feb 2025

College Policies (SkillsFuture)

College Policies and Procedures

Request Procedure

Request Procedure

Withdrawal and Refund Policy

Withdrawal and Refund Policy

Appeal Policy

Appeal Policy

Dispute Resolution Policy

Dispute Resolution Policy